For those uneducated about the world of potatoes, spudnuts are donuts with mashed potatoes in them. (Yes, I am from Idaho and I have relatives that put mashed potatoes in chocolate cake. Warning, mock not what you do not understand.) Growing up making spudnuts was a family tradition around Christmas time. Since I left my family makes it a big event with hot chocolate and sleigh rides. Katie and I do this around Halloween because everything gets so busy in December. It also makes the calorie fest of the holidays last a month longer.
Side note: My nephew has to take us on buggy rides whenever we are at the farm.
The first year we did this our friends mixed up the dough. Unfortunately she started mixing before reading the entire recipe. 15 cups of flour later and a whole lot of spudnuts it was decided to cut the recipe back next time.
The spudnuts getting ready to be fried.
The final product is such a homer moment, but so worth it.
1 comment:
Hi there, random commenter here. I saw your comment about being from Idaho on Design Mom. I decided to check your blog since I'm an Idaho native now living in Colorado and saw this post about spudnuts...which I was planning on making tomorrow night! Ahh coincidence. Anyway, yay for Idaho!
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